SCIENTIFIC AND TECHNICAL SERVICES

 

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PHYTOPATHOLOGY

Plant pathology is a discipline that, based on a wide range of basic research knowledge, offers farmers, private companies and other entities a wide range of services related to plant health and crop protection.
Phytopathology encompasses the Institute’s services such as the diagnosis of plant pathogens (including quarantine pathogens), the evaluation of the efficacy of products against diseases, and studies on the genetic resistance of crops against pathogenic organisms, among others.

 

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BIOTECHNOLOGY

The use of technological applications in the creation or modification of products or processes for specific uses in agriculture is nowadays essential both in private companies and in public research.

BIOTECHNOLOGY includes services based on metagenomics, DNA/RNA amplification and sequencing and genetic transformation techniques applied to microorganisms and/or plants, among others.

 

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SUPPORT FOR EXPERIMENTATION AND SCIENTIFIC ADVICE

Experimentation in agriculture requires the availability of facilities and equipment that facilitate controlled and reproducible working conditions.

EXPERIMENTATION SUPPORT includes services such as the rental of controlled environment chambers, greenhouses, biosafety facilities (laboratory and greenhouse), and scientific equipment for a wide range of applications.

The IAS, through its different research groups and scientific services, can also provide SCIENTIFIC ADVICE in different aspects of agricultural sciences to any public or private organization or institution.

 

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AGRODIGITAL

In recent years, digitization has become an essential element of agriculture, a role that will increase in the future.

AGRODIGITAL provides services through approaches such as the modeling of crops, soils and soil erosion, population dynamics of weed species and pathogenic organisms, or the analysis of remote sensing images for precision agriculture applications, disease epidemiology, and water stress detection, among others.

 

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ANALYSIS OF PLANT MATERIAL

The rigorous analysis of plant material, such as leaves or seeds, using state-of-the-art techniques and equipment, is essential to understand the characteristics of the crops we work with.

ANALYSIS OF VEGETAL MATERIALS includes services based on analysis by liquid and gas chromatography and near infrared spectroscopy, among other techniques.

 

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SOILS AND IRRIGATION

Soils and water are both essential and limiting factors for today’s agriculture. Erosion control and intelligent irrigation management play a key role today in ensuring the medium and long term sustainability of crops.

SOILS AND IRRIGATION includes services such as physical soil analysis, irrigation advice, at plot or basin scale, and restoration of highly eroded agricultural areas.

 

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