Services
Determination of the diversity and structure of microbial populations using metagenomics and culturomics techniques. B. Landa (blanca.landa@ias.csic.es)
Genetic transformation of wheat.
F. Barro
(fbarro@ias.csic.es)
Molecular identification of crop pathogens. A. Valverde(valverde@ias.csic.es);
L. Miller
(lmolinero@ias.csic.es).
Bioinformatics analysis. Borja Rojas (brojas@ias.csic.es); Elena Prats (elena.prats@ias.csic.es).
- Genetic transformation of wheat.
- Characterization of cereal gluten proteins by HPLC.
- Diagnosis of plant pathogens, including Xylella fastidiosa, by microbiological and molecular methods.
- Plant pathogenic quarantine organisms.
- Evaluation and characterization of plant resistance to phytopathogens and monitoring of infection processes.
- Determination of the diversity and structure of microbial populations using metagenomics and culturomics techniques.
- Biosafety level 2 laboratory.
- Evaluation of the efficacy of biological or chemical products in crop growth promotion or disease control.
- Evaluation of the efficacy of genetic resistance in sunflower and maize.
- Identification and characterization of sunflower and corn pathogens.
- Molecular identification of crop pathogens.