Compartimos la entrevista a Miguel Román Écija, investigador predoctoral en el Departamento de Protección de cultivos Agronomía del Instituto de Agricultura Sostenible del CSIC, recientemente publicada en BeXyl Project Newsletter.
According to Miguel Roman, plant health is crucial for sustainable food production. “I strongly believe that plant disease management is a key pillar of sustainable food production. For this reason, much of my professional career—both in the private sector and academia—has been mostly dedicated to plant health”
Enlace a la entrevista: https://bexylproject.org/updates/news/plant-health-is-crucial-for-sustainable-food-production-conversation-with-miguel-roman/
